Satoshi London Dry Gin is a gin produced in the classic London Dry Gin process. However, it surprises with the fresh aromas of the Sicilian blood orange Moro. The characteristic freshness of this citrus fruit is subtly surrounded by lemongrass. The spicy note of selected batches of fresh macis (seed coat around nutmeg) and the exclusive jungle pepper, also called bourbon pepper, growing wildly in the tropical forests of Madagascar, form the body with finely spicy and sweet-tasting juniper giants. Angelika and violet root, as well as other ingredients, complete the distillate. Slight turbidity in the adding of ice and tonic (Louching) is a quality feature, not a production error. Do not store the bottle in the refrigerator. We recommend pure enjoyment at room temperature.